Coconut Cream

Our coconut cream is a sweet, creamy white cooking base extracted from the grated flesh of mature coconuts at thick concentration, which is subsequently sterilized using the Ultra High Temperature (UHT) technology while preserving the freshness and natural flavor of freshly squeezed coconut cream. The creamy color and rich taste is attributed to the high sugar and oil content.

Coconut cream is often used as a delightful nourishing base that adds flavor and richness to many recipes and beverages, particularly vegan & dairy-free dishes and dessert.

Specifications

Color	Creamy White
Odor	Irresistibly rich aroma of coconut; free from foreign odor
Taste	Sweet and Natural coconut flavor
Fat Content	25 ± 1%
Ingredients	100% Natural coconut milk with no coloring
Type	Available in additive and non-additive